Your Reception

Plated or Buffet Dinner Service?

Four Seasons wedding specialist Jennifer Gillis offers tips on how to decide between a sit-down or buffet dinner.

Decor & Details

Buttercream or fondant? Swiss meringue or chocolate ganache? Vanilla cake or devils-food? Mascarpone or lemon curd? This is just the

Wedding Planning 101

Follow these 10 tips to help keep your bar bill at bay.

Your Reception

Have food allergies or want to serve a vegetarian menu? New Jersey chefs are ready to create the wedding of

Wedding Planning 101

Let Colin Cowie can be your own personal wedding planner with these great tips.

Your Reception

If you’ve ever envisioned your wedding as one big cocktail hour, here's how—and where—to do it in New Jersey.

Your Reception

These locations are for those envisioning a gorgeous garden wedding in NJ, complete with all that nature has to offer.

Your Reception

A simple wedding cake is just not enough anymore! Brides—and their guests—are requesting dessert buffets, complete with every treat you’ve

Wedding Planning 101

Small intimate weddings for less than 50 guests have always been an option in New Jersey, and now with the

Wedding Planning 101

Whether a slow jam or an upbeat classic, the first dance song is incredibly important to any wedding. It is

Your Reception

Looking for the perfect signature cocktail for your wedding reception? This list has some great ideas, and they look fabulous,

Wedding Planning 101

One option that’s taken off during COVID-19 is the New Jersey micro wedding. Now, with the current restrictions on indoor