Two Fields Bakeshop

About This Vendor

For owner Nick Nikolopoulos, who is a second-generation French-trained pastry chef, having a dedicated safe kitchen for people with celiac disease and allergies has become his personal mission. His own sons and nephew have severe life-threatening allergies to gluten, nuts and dairy. Constantly worrying about what, where and how they are being fed made Nick transition his focus into the celiac- and allergy-friendly space. He has traveled all over the world and the U.S. and knows firsthand the difficulties that millions of people with food-related health issues face daily. He has committed his career to making all people who suffer from celiac disease or food allergies feel safe, feel acknowledged and feel normal without becoming the topic of conversation at the dinner table, while being proud of finally sharing their baked goods. “I never sacrifice quality or taste to just sell a label and make an extra buck,” Nick says referring to the many products in the market that try to be everything to everyone. “For me, it is about a mission to bring products to the industry that have not been done before, to push the limits to what we can do without using ingredients that affect people’s health and lifestyles, while helping to create a foundation of which the future of the food industry will build on.”

Most of their products are prepackaged, labeled and frozen to maintain the integrity and quality without the use of added sugars and other preservatives. They are a high-volume, zero-waste bakery, which allows customers to have the freshest products while offering consumers reasonable prices.

Their rigorous allergy-safe protocols have been trusted by families for over 7 years. Two Fields products ship nationally and are available at their bakery in Berkeley Heights, NJ. Their certified gluten-free facility is completely peanut, tree nut, coconut, and sesame free. They also specialize in milk-free (dairy-free) and egg-free (vegan) products, which are made completely isolated and displayed in their own section.