About This Vendor
Officially established in 2012, Dana’s Bakery started out in a small kitchen located in Hawthorne, New Jersey. Since then, Dana’s Bakery has continued to grow in a big way making the Inc. 5000 list for Fastest Growing Private Companies in America in 2018 and 2019.
From Red Velvet to S’mores, Fruity Cereal to Thin Mint, their Macarons are available in flavors inspired by classic all-American desserts and candy. To keep things fresh, a new flavor is added to the collection every month!
In June 2018 Dana expended her product line with the launch of cookies & Mookies™ – a cookie stuffed with a macaron inside. These cookies are already Insta-famous, especially the classic black & white with a rainbow twist.
Dana’s Bakery currently has over 40 employees and operates out of a 6,000-square-foot custom-built facility in South Hackensack. All products are gluten-free.
