Updated:
December 20, 2018
| By New Jersey Bride


Here’s a fun and refreshing idea for your summer wedding, shower or rehearsal dinner: winesicles! And they’re so easy to make!
All you need is a bottle of prosecco (preferably Santa Margherita Prosecco Superiore), popsicle molds, popsicle sticks, edible flowers and ribbon.
Directions:
1-Place three to five edible flowers, along with one popsicle stick in each popsicle mold.
2-Fill popsicle mold with Santa Margherita Prosecco Superiore.
3-Freeze four to six hours, or until completely solid.
4-Once frozen, remove from mold and garnish popsicle stick with ribbon.
Creative ideas from real couples who incorporated their your four-legged friend in their big day.
See the venue's transformation during View For Two on February 22.
