by Mallory Gelert

July 1, 2010

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Mariella Souflis Weds Mitch Kapsaskis

Milton Gil Photography

For their first Valentine’s Day together, Mariella Souflis gave Mitch Kapsaskis a handmade picture frame that read, “Third time’s a charm.” That’s how many times it had taken the pair to start dating after meeting in Greek youth group in high school. Something was always getting in the way; they went their separate ways to college, and Mariella left to study abroad. Their paths finally merged in 2005, and two years later Mitch proposed on a bridge in Central Park.

Mariella and Mitch, both 26, were married October 10, 2009, in a traditional Greek ceremony at St. John the Theologian in Tenafly. The bride wore a Stephen Yearick gown with gold and silver crystal embellishments and a lace mantilla similar to the one her mother had chosen for her own wedding. Mariella’s eight bridesmaids wore fall-inspired, burnt orange dresses by Badgley Mischka, and she carried a bouquet of mini calla lilies, roses, and cymbidium orchids.

The reception for 340 guests was at Nanina’s in the Park in Belleville. Mariella got her color inspiration from her November engagement. “She literally came to us with paint chips and actual dried leaves that she had saved from the year before,” says her planner, Tina LaMorte of Oh So Fabulous in Maywood. They enhanced the room with lighting and draped fabrics in rich fall colors, and added tons of warm, gold candles. “We didn’t want to be typical with just branches and leaves,” says LaMorte of the centerpieces. “Mariella found fall-inspired, glitzy, sparkling things that we were able to put into all of them, like pinecones dipped in gold.”

Guests selected from several different food stations, including sushi and an outdoor grill with meats and vegetables. The eight-tiered red-velvet and chocolate cake caused the only drama of the night; it was cut too early and the bride’s mother missed it. “It was pretty dramatic for fifteen minutes,” Mariella says. A friend of Mitch’s created the unique groom’s cake, a lamb roasting on a spit. Favors included engraved glass candy dishes, and the place cards—pillow boxes tied with custom-made monogrammed ribbon and filled with Jordan almonds—doubled as favors, too. After a two-week honeymoon in South Africa, the couple now lives in Jersey City.

Sources:

PHOTOGRAPHER: Milton Gil Photography, 201-438-3018; miltongil.com

RECEPTION: Nanina’s in the Park, Belleville, 973-751-1230; naninasinthepark.com

WEDDING PLANNER: Tina LaMorte, Oh So Fabulous, Maywood, 201-981-7280; ohsofab.com

BRIDE’S GOWN: Stephen Yearick from Bijou Bridal, Paramus, 201-262-8889; bijoubridal.com

SHOES: Giuseppe Zanotti

BRIDESMAID DRESSES: Badgley Mischka, from Bride’s Best Friends, Englewood, 201-541-1333; bridesbestfriends.com

GROOM’S ATTIRE: Dante Tuxedos, Freehold, 732-303-0037

HAIR: Cherie Dacko, Fort Lee, 201-693-0095

MAKEUP: The Glam Fairy, Riverdale, 862-684-1419; theglamfairy.com

BAND: Musical Fantasia, 908-289-8897; musicalfantasia.com

DEEJAY: Privilege Entertainment, 201-266-4111; privilegeentertainment.com

INVITATIONS: Robin K Design; robinkdesign.com

PLACE CARDS & CALLIGRAPHY: Laura Hooper Calligraphy, 818-259-7605; lhcalligraphy.com

FLOWERS: Floral Designs by Cindy, South Bound Brook, 732-563-0155; floraldesignsbycindy.com

RINGS: Diamond Castle, Marlboro, 732-617-2168; diamondcastle.com

CAKE: Cakes by Stef, 908-754-5697; cakesbystef.com

LIGHTING DESIGN: EventLights, 201-401-4471

CUSTOM ROOM DRAPING: Jeanne Costello Designs, 917-685-0547

LINENS: Cloth Connection, clothconnection.com

CHAIR AND CHARGER RENTALS: Something Different Party Rentals; somethingdifferentparty.com

AISLE RUNNER: The Original Runner Company, originalrunners.com

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Latest Comments

  • Makeup

    Ive used the Glam Fairy for multiple events and Im never worried .The artistry is always so very impressive. They don't charge enough.

    Posted by Holly August 03, 2010 01:05:20

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